Onion chives in tagalog

1. What is chives in filipino?
2. What is chives onion?
3. Is green onion same as chives?
4. Is chives same as spring onion?
5. What is the English name for Kinchay?
6. What is the English of Kinchay?
7. What chives look like?
8. Are chives garlic?
9. What is the difference between garlic and onion chives?
10. What is the common name for chives?
11. Do chives have another name?
12. Is Kucai a chive?
13. What do chives look like?
14. Are chives garlic?
15. Are garlic chives just garlic?

What is chives in filipino?

Filipinos call the Chinese Leek kutsay (also spelled kutchay, or kuchay.) The Chinese call them jiu cai, but in Asian stores they are sold as Chinese Leeks OR Garlic Chives.

What is chives onion?

Chives are green herbs with long, green stems used to flavor a dish at the end of cooking or as a garnish. Chives are in the lily family, but they're related to onions as well. Like onions, they are bulbous perennials, but you'll likely never see the bulbs unless you're a gardener.

Is green onion same as chives?

Although they both have a mild onion flavor, chives and green onions (aka scallions) are not the same thing. Chives are smaller, thinner, and more delicate than green onions, and they don't have an edible bulb at the bottom. Compared to green onions, chives have a much milder onion flavor.

Is chives same as spring onion?

Chives are a completely different plant species than scallions and green onions. While green onions and scallions are considered vegetables, chives are grouped with herbs like parsley and basil. Compared to heartier green onions, chives are thinner and more fragile.

What is the English name for Kinchay?

Also known as cilantro or coriander leaves, these are widely used in Latin American, Thai, Vietnamese, and Indian cuisine.

What is the English of Kinchay?

Kinchai is Chinese celery in English. Cilantro is also know as coriander or Chinese parsley in English. In the Philippines cilantro is also known as wansoy or huansoy or unsoy. It is a bit of a common misconception that kinchai and cilantro are one and the same.

What chives look like?

Common chives consist of clumps of small, slender bulbs that produce thin, tubular, blue-green leaves reaching 10-15 inches in height. The edible, flavorful flowers may be white, pink, purple, or red, depending on variety.

Are chives garlic?

Allium schoenoprasum, frequently called chives, is also called onion chives, and wild chives. Allium sativum is garlic and is quite different from the above two alliums. A garlic scape is the flowering head of a garlic plant.

What is the difference between garlic and onion chives?

It is easy to differentiate between onion chives and garlic chives. Garlic chives have a flat, grass-like foliage unlike the round and hollow leaves of onion or common chives. They grow between 30-38 millimetres (12 to 15 inches) tall and have white florets at maturity.

What is the common name for chives?

Allium schoenoprasum, commonly called chives, is a small bulbous perennial which iscommonly used as a culinary herb to impart mild onion flavor to many foods, including salads, soups, vegetables and sauces. Plants also have good ornamental value.

Do chives have another name?

Other common names include Oriental garlic, Asian chives, Chinese chives, Chinese leeks. Allium schoenoprasum, frequently called chives, is also called onion chives, and wild chives.

Is Kucai a chive?

Daun Kucai (Chives Leaves) +/-100g

With a wonderful garlic-like flavour, chopped chives are a fantastic garnish for baked potatoes, salads, soups, sauces and even are a wonderful addition to herbed/flavoured butter or cream cheese (for a dip).

What do chives look like?

Common chives consist of clumps of small, slender bulbs that produce thin, tubular, blue-green leaves reaching 10-15 inches in height. The edible, flavorful flowers may be white, pink, purple, or red, depending on variety.

Are chives garlic?

Garlic chives bloom in the fall. Allium tuberosum is a late-season bloomer from the onion family. Native to southeastern Asia, it is known by several common names including garlic chives, Chinese chives or Chinese leek. It is sometimes confused with a very similar species, A.

Are garlic chives just garlic?

Both plants grow in grass-like clumps, but while the common chive foliage is tube-shaped and grass-green, a garlic chive is a flat, blue-green blade. And its flavor is more garlicky than oniony, though not as strong or harsh as a raw clove of real garlic.