Guyanese culture reflects the influence of African, Indian, Amerindian, British, Portuguese, Chinese, Creole, and Dutch cultures. Guyana is part of the mainland Caribbean region. Guyanese culture shares a continuum with the cultures of islands in the West Indies.
- What are some Guyanese cultures?
- What is Guyanese known for?
- What is the race of a Guyanese?
- What is Guyana food and culture?
What are some Guyanese cultures?
People. Guyana is home to six ethnic groups – Indigenous, East Indian, African, Portuguese, European and Chinese. Many of these groups, live in harmony with each other and celebrate each other's culture as if it is their own.
What is Guyanese known for?
Caribbean x South American fusion
Not only is Guyana a South American country of cowboys, rich wildlife, waterfalls, tepuis and flooded savannahs (in the Amazon Basin) but also a Caribbean country of great rum, cricket and music.
What is the race of a Guyanese?
The majority of the population of Guyana is of African (29.2 per cent), mixed heritage (19.9 per cent) and East Indian (39.9 per cent) descent (2012 Census), with Indo-Guyanese being the dominant group. The rest of the population is of European, Chinese or indigenous origin.
What is Guyana food and culture?
As a result, the food of Guyana is incredibly diverse taking elements from Creole, East Indian, African, Portuguese, Amerindian, Chinese and European cuisines. Root vegetables like cassava and sweet potatoes are staples of the country's diet. Seafood is also a major part of Guyanese cuisine as are fresh fruits.